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Thoughts On Coca, Cannabis, Opium & Tobacco – Gifts Of The Great Spirit


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The Amazing Healing Power Of Natural Coca Leaf

CocaFlowersxThe range of diseases and conditions that were successfully treated and cured by European and US physicians using Coca Leaf over the course of hundreds of years should be truly amazing to us in the 21st Century, even those of us who have been propagandized into believing that allopathic medicine and modern science have “made great strides”, “revolutionized the treatment of disease”, yada yada.

As you look over the table below you might reflect on how little actual progress has been made in the treatment and cure of so many diseases, although we have certainly developed a lot of impressive technology and there have been some dramatic, if somewhat mixed-blessing advances such as antibiotics.

However, let me point to just one example; with all of our vaunted antibiotic technology huge numbers of people still die of Pneumonia – a deadly condition that doctors of the 18th and 19th centuries who were familiar with Coca leaf (and who didn’t resort to poisonous ‘remedies’ like Mercury, Arsenic and Bleeding) were quite often able to treat and reverse successfully with a few cups a day of Coca Leaf tea.

Also, since many of today’s most destructive diseases did not exist, or didn’t have a name during those earlier centuries, this post is intended to point to the historical record that strongly suggests that if pure, natural Coca Leaf were freely available today as a natural medicine it could lift the immense burden of these modern conditions and diseases from tens of millions of people virtually overnight, with no “side effects”, no risk, and for literally pennies a day.

Freely available Coca Leaf would literally destroy the market for useless, often even dangerous pharmaceuticals as well as the incredibly lucrative market for America’s beloved over-the-counter “remedies” – which, of course, would guarantee strident howls of objection and opposition. Americans spend $625 Billion a year on the over 300,000 “Over The Counter” medicines that promise relief from pain and suffering of all kinds.

Here is a table taken largely from the work of Dr. Golden, whose “History of Coca” (1901) outlines the conditions and diseases that were known in the 1800’s to be treatable and curable by Coca Leaf, along with number of diseases and conditions that have been largely ‘discovered’ in the century since Dr. Golden wrote. I believe that the evidence that he and other physicians and scientists recorded in their times shows that simple natural Coca Leaf infusions and extracts could prevent, treat and perhaps cure these modern diseases and conditions where the products of “Pig Pharma” so often fail.

Please consider the physical, emotional, spiritual and financial impact on the lives of millions of individuals and their families if even one or two of the conditions/diseases in the following table were proven beyond all doubt, using all of our contemporary research powers, to be either effectively treated or actually cured by drinking Coca Leaf Tea alone – no other treatments or medications needed.

And once you have reflected on this, if you are a strong advocate of legal Cannabis perhaps you’ll consider adding Coca Leaf to your demands that the US government and Pig Pharma back off and go away.

cocatablex

If you would like to read Dr. Golden’s extraordinary “History of Coca” I have digitized his book and it is available here. ($1.99 for the full 251 page book plus bibliography).

I have kept all of the original illustrations intact and – most importantly – I have hyperlinked as many of Dr. Golden’s bibliographic references to the original source materials as I could track down, almost all of them freely available in internet historical book archives.

Have fun – I certainly did while tracking down and studying these obscure but critically important resources for treating and healing disease using one of the most amazing natural medicines ever.


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Is A Simple Nutritional Supplement Poisoning You?

Are you or someone you care about suffering from muscle pain, abdominal pain, neurological symptoms including numbness and blurred vision, nausea, fatigue, gut irritability, severe digestive problems, and symptoms of an impaired immune system including severe reactions to some foods? Are you unable to find a diagnosis that will enable treatment? Have you tried everything?

My wife had all of these symptoms to the point that she could barely get out of bed most days and would cry from the continual pain and despair. She became afraid of eating because almost everything hurt. We tested for literally everything. We did find that she has Hashimoto’s Thyroiditis, but now has it under control. But that was it – nothing else was found after literally dozens of kinds of tests. We actually had to wrestle with doctors to get some of those tests ordered – including the one that found Hashimoto’s, which that doc tried to shame us out of demanding.

Life was getting to the point where we were seriously talking about the “Thelma & Louise” solution. She couldn’t face living this way and I couldn’t face living without her.

I know that many people are going through something similar, and haven’t been able to find a doctor who could help. As you probably know, most docs don’t like to see patients who they can’t “cure” with a prescription. Anything else and you are put into the “difficult patient” category and they start working hard to convince you that you are causing your own problem. Women especially find male doctors suggesting that their problem is what used to be called “hysteria”. Most doctors where we live simply didn’t believe her and told her so, and it got to the point where she stopped trying to get medical help from such idiots.

We are both reasonably intelligent people and we have spent literally years reading everything that might offer a clue. We are careful what we read, and most of what we pay attention to is on the fantastic NIH database PubMed, which has ONLY peer-reviewed medical journal articles. There are so many diseases and conditions with some or all of her symptoms, but no definitive answers emerged.

My wife has always taken nutritional supplements including probiotics. She is very careful about the quality of what she takes, and we learned long ago to check what is actually in the supplement in addition to its “main” ingredient. For example, it is very hard to find Vitamin C that doesn’t include “citrus bioflavonoids”, and she reacts violently to all forms of citrus, pineapple, cherry, etc., so we have always been careful.

I’m getting to something that may be important for you to know, but had to give you some background.

Here it is.

Several years ago one of her doctors, a really brilliant female naturopath with a full MD and a background as an ER physician, recommended that she begin taking a Zinc supplement. Specifically she recommended Zinc Picolinate, because it is a form of Zinc that is “more easily absorbed”.

So after looking around we settled on a Bluebonnet brand 50mg Zinc Picolinate supplement, once daily with a meal. It became part of her everyday program, and we never questioned its value.

Then for some reason – perhaps a guardian angel whispering in our ear – two weeks ago we decided to look into Zinc toxicity, and up popped a bunch of citations, but the Mayo Clinic’s comments were a revelation. According to Mayo, the UPPER LEVEL of daily intake of Zinc for an average adult is 40mg. That’s zinc from ALL sources, not just a pill. Even 40 mg/day is WAY excessive for most people, but going over that can lead to exactly the list of symptoms that my wife has been experiencing, all getting progressively worse over time because Zinc toxicity is cumulative. There it was – she was POISONING HERSELF WITH ZINC.

And how do we know that? She stopped taking the Zinc supplement and within two days ALL of her symptoms began to decrease. It has been almost two weeks and almost every symptom is GONE. She has energy, her muscles don’t hurt, she can eat without pain, she can be active without crashing and burning, her brain fog is gone, and her spirit is strong again. She can even eat a little popcorn. With butter! (Goat butter – she’s not ready to risk cow dairy yet.)

We are even hopeful that once the toxicity that has been building up for years is gone (it can be gradually excreted, although some damage may be permanent – we don’t yet know), perhaps she will be able to enjoy a more varied diet, even – please God – the occasional pasta dinner and maybe even an egg and piece of toast with butter for breakfast. It’s probably too much to wish that she could also enjoy a glass of OJ, but who knows?

If you, or that person you care for, are taking a Zinc supplement in the “standard” 50 mg dose, you are exceeding the UPPER LIMIT according to the Mayo Clinic and you might want to consider leaving it out of your diet for a week and just see what happens. It appears that this has been the problem all along for my wife. This is surely not the only health issue she faces, nor the answer to everything, but it seems that we have just received a miracle.

Perhaps this simple solution will help you. It appears to have worked for us. Good luck to us all. God bless.


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Coca Leaf & Chronic Low-Level Whole Body Inflammation

                                   Tea Time!

Recently on this blog I’ve posted what I believe is solid evidence that Coca Leaf tea can probably be used as-is, right out of the “Mate de Coca” bag from Peru or Bolivia, to successfully treat inflammatory obesity and many chronic conditions underlying congestive heart failure.

This would NOT be the Coca Leaf tea that has been ‘sanitized’ for export to the US – the “de-cocainized” stuff that the US government so graciously allows in. I’m talking of course about the pure, natural leaves of the Coca plant, produced, packaged and widely consumed in Peru and Bolivia. There is where I believe that a very simple but effective approach could be devised to begin validating Coca Leaf as a medicinal herb of the highest order.

When you think about it there is already remarkable evidence right in front of our eyes that Coca Leaf is probably a powerful, natural medicine for a range of health issues – it’s just one of those things hidden in plain sight.

Up to 500,000 travelers to the Andes in the past couple of years are estimated to have used Coca Leaf tea successfully for altitude sickness, and of course for countless generations the indigenous people of the mountains have seen this benefit too. (They have also, in the absence of western disease and culture, often lived long and productive lives.) There is solid evidence going back as far as western records go that the powers of Coca Leaf in effectively treating Altitude Sickness have been proven beyond dispute.

So, we know that the Divine plant is useful for altitude sickness. We also know that it’s effective because of its broad action on multiple body systems – heart, lungs, muscle efficiency, metabolism, brain function, and oxygen use. All of the same body systems, incidentally, involved in inflammatory conditions that lead to obesity and congestive heart failure.

But because so many people know from experience that Coca Leaf is so good at relieving altitude sickness- then it’s easy to miss the follow-up question – “what else could Coca Leaf tea be doing?”

Coca Leaf For Rheumatism – Bolivia

So let’s zero back in on inflammation. It’s a very interesting topic in the medical literature because it is so often treated as the baseline, the underlying condition that is simply there. Chronic low-level inflammation is simply the way things are for lots of people. Doctors seem to start with inflammation as a given – they “give you something for it” and then go on and ‘treat’ the conditions that have arisen from the underlying inflammation, which so often remains despite “medications”.

A little while ago I posted an opinion on a forum elsewhere regarding chronic low-level inflammation, industrial foods and obesity and that post provoked a lot of “fat hate” comments like “Oh, a new excuse for being a fat pig”, and “the only thing inflamed is their greedy gut” and other such slobbering wit.

Maybe it’s difficult for people, even those affected, to visualize whole body inflammation. Most of us can picture an inflamed toe, or a sore throat, but what does who body inflammation look like?

Well, if it’s low-level it isn’t going to be dramatic – like an open sore. And if it’s whole body then nothing will be disproportionate – like a 3X normal toe.

The idea of chronic low-level whole body inflammation has always made sense to me because I link it to my own experiences with cuts and sores during my life. Depending on the cut or sore, and whether or not it leads to infection, there are different levels of the body’s own attack on the cut or sore. It always involves sore, pink flesh – responding to the injury with blood and body fluids that swell cells and flood the area with healing bio-chemicals. But – the clue to me is “Pink”. When the area around a sore or wound turns Pink then at that moment it is always in the first stages of inflammation.

So then I mentally translate that very early stage pinkness to a whole body situation and what I get is slightly-to-definitely swollen, slightly to definitely “Pink” people (whether their natural racial color is black, Brown or White). There’s just a swollen quality to them, and they move as if they are in pain.

I see a lot of those people as I move around my community and elsewhere. I see a lot of people with chronic low level whole body inflammation as a baseline in their lives, which then creates a short but deadly list of diseased conditions like diabetes and heart disease. And I see people who I sincerely believe could be helped by a few cups of tea a day from the Divine Coca plant.

So I have to ask – what if it were possible to conclusively prove that you could control chronic low-level whole body inflammation with either a few cups of Coca leaf tea every day, or with safe doses of a natural extract of Coca Leaf such as the 1890’s “Vin Mariani”? As you read the opening paragraph of the summary of the following research, ask yourself what if the conditions that the authors identify with chronic low-level inflammation could be controlled so easily and naturally? Who knows if Coca Leaf offers a cure for chronic low-level inflammation especially if the “cause” of the inflammation is a combination of environment, genetics, and behavior.

I’m sure that new fortunes will be made in Peru, Bolivia and other Andean countries by those who dare to reclaim their heritage and use the Coca Leaf for natural healing of inflammatory disease in clinics and spas throughout the Andes. Later I believe that this will happen in the Pacific Northwest and the Rocky Mountains, and in other areas of the world where we already know from the historical record that Coca grows well.

Chronic low-level inflammation isn’t a mysterious topic, and the fact that it underlies a lot of disease process, and might be treated or cured by Coca Leaf, makes it worth asking the question.

With the role of Coca Leaf chronic low level inflammation in mind it’s interesting to note the following excerpts of a research paper on Cytokine levels in different populations. As I understand it, Cytokines are a family of small proteins circulating in the blood and involved in cell signaling, some of which are used by the body to guide inflammatory processes to wounds, infections, and the like. They are reliable markers of low-level widespread inflammation, among other things, and this research indicates that there are lots of reasons for different people to suffer from the condition. Parenthetically I have to wonder what the results would have been if the following study had been able to include a sample of recent immigrants of Andean origin?

Plasma Cytokine Levels in a Population-Based Study: Relation to Age and Ethnicity

Raymond P. Stowe, M. Kristen Peek, Malcolm P. Cutchin, and James S. Goodwin

E-Pub Info: J Gerontol A Biol Sci Med Sci. 2010 Apr;65(4):429-33. doi: 10.1093/gerona/glp198. Epub 2009 Dec 16.

EDITOR”S NOTE: You can access the complete article by clicking here

Abstract (Excerpts)

“Inflammation is believed to contribute to the onset of many age-related diseases as evidenced by a variety of medical studies linking proinflammatory cytokines to Alzheimer’s disease, Parkinson’s disease, amyotrophic lateral sclerosis, and multiple sclerosis. Much attention has been paid to interleukin (IL)-6 because of its association with cardiovascular disease, the leading cause of death. IL-6 is associated with a broad spectrum of age-related illnesses, chronic stress, and functional disability in older adults. IL-6 is also a strong inducer of C-reactive protein (CRP) by the liver, and both IL-6 and CRP are important in the development of cardiovascular disease. IL-6 and CRP also play a pathogenic role in a number of diseases associated with disability in older adults, such as arthritis, osteoporosis, and depression among others.”

“Studies of older humans have reported age-related increases in proinflammatory cytokines, but the switch from the inflammatory burst that resolves following an infection or injury to the chronic elevation encountered in many older adults is not well understood. Several investigations have indicated that there is an age-related increase in circulating IL-6, which has been called a “cytokine for gerontologists”. However, some studies have found no changes with age. Similarly, tumor necrosis factor (TNF)-α, a cytokine that is involved in septic shock, was reportedly increased in some studies but not others.”

“Anti-inflammatory mediators, such as IL-10 and interleukin-1 receptor antagonist (IL-1ra), may also be important in the aging process because they counteract proinflammatory cytokines. With regards to IL-10, few studies have measured circulating levels of this cytokine, but there have been reports that indicated no change occurs with aging. Reports have also shown an age-related increase in the IL-1ra. Altogether, the discrepancies regarding these cytokines mostly likely relate to variations in age and sample size.”

“Besides age, cytokine levels may also be influenced by ethnicity. Plasma levels of IL-8 and granulocyte colony-stimulating factor were elevated in African Americans compared with Caucasians, and TNF-α has been reported to be higher in non-obese Mexican Americans compared with non-Hispanic whites. Because there is little other information on circulating pro-inflammatory cytokine levels and ethnicity, our goal was to investigate plasma levels of circulating cytokines in relation to ethnicity as well as age in a large population-based study. We found age-related differences in proinflammatory cytokines as well as significant differences in circulating cytokine levels between Mexican Americans, non-Hispanic whites, and non-Hispanic blacks.”

“Because our study population was tri-ethnic in nature, we analyzed the data accordingly and found significant associations between cytokine levels and ethnicity. The highest levels of pro-inflammatory markers were found in either non-Hispanic whites or blacks. Interestingly, it has been proposed that the health status of Hispanics in the Southwestern United States is comparable more so with whites than with blacks despite the fact that socioeconomically Hispanics are more similar to blacks than the more advantaged whites; this has been aptly named the “Hispanic Paradox”. Our results support this concept, which demonstrates that, collectively, lower levels of inflammatory cytokines were found in Hispanics compared with whites or blacks. Notably, the lowest inflammatory levels were found in foreign-born Hispanics. We have previously proposed that protective measures (eg, acculturation) may in part underlie the differences between foreign-born and US-born Hispanics because we found that increasing years in the United States was associated with increasing IL-1ra levels among Hispanic women at 22–24 weeks of pregnancy. Further research is needed to determine the mechanisms underlying the differences in cytokine profiles between foreign-born and US-born Hispanics.”

“One potential explanation for the ethnic variations in cytokine levels is differences in cytokine gene polymorphisms. Allelic variations in the regulatory regions of inflammatory cytokine genes have been shown to affect the expression of some cytokines. Several studies have focused on IL-6 because of its biological importance and have demonstrated that the G/G IL-6 genotype, which results in high IL-6 production, is predominantly found in blacks. It has been hypothesized that the dissimilarities in cytokine gene polymorphisms may contribute to the differences in inflammatory responses and cancer incidence and mortality in blacks. Additionally, obesity was a significant determinant of CRP levels in non-Hispanic blacks, and BMI was significantly higher in non-Hispanic blacks than either non-Hispanic whites or Hispanics (data not shown).”

“In summary, our results confirm and extend other studies demonstrating age-related increases in circulating proinflammatory cytokines. In addition, we have shown ethnic differences in cytokine levels, and to our knowledge, this is the first study demonstrating ethnic differences in proinflammatory and anti-inflammatory cytokine profiles in large population-based study. Future studies are needed to determine the epigenetic link between inflammation and ethnicity.”

Editor’s Afterthought: When it’s so clear that chronic low-level inflammatory processes are at work underlying so much disease, is there any good reason that pure, natural Coca Leaf sourced directly from growers in Peru and Bolivia by legal means shouldn’t be tested for potential health benefits?

Even if Coca Leaf were simply helpful, without causing any harm, Coca Leaf could form the core of therapies at spas and clinics. And incidentally, these Spas and Clinics should be free to grow their own Coca Leaf or to contract with any indigenous person or group to grow their Coca Leaf for them.